How to Cook Sweet Potatoes (Electric Pressure Cooker)

How to Cook Sweet Potatoes (Electric Pressure Cooker)

Ingredients

• 6 medium/large sweet potatoes
• 1 cup water
• Toppings: Brown Sugar Butter, Cinnamon

Instructions

1. Prick your sweet potatoes with a fork and place in the bottom of your 6-quart electric pressure cooker.
2. Pour water on top and lock your lid.
3. Set your pressure cooker on manual (warming setting off) for 16 minutes (add a few minutes for really large potatoes) at high pressure.
4. Once done cooking, use quick release and remove from your electric pressure cooker immediately.
5. Top with toppings and serve.

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